Unsalted Hakubaku Spaghetti for babies 9M 100g

Unsalted Hakubaku Spaghetti for babies 9M 100g is produced with an adjusted formula to suit your baby's sensitive taste buds. The product helps change your baby's daily diet, stimulating your baby's taste buds with delicious dishes. delicious and new.

Product information:

Weight: 100g
Origin: Japan
Brand: Hakubaku
Barcode: 4902571203957

1. Product advantages

- Unsalted Hakubaku Spaghetti Noodles for Babies 9M 100g is made from wheat flour, providing fiber, vitamins and minerals to help babies easily absorb and digest well. Mothers can cook noodles for breakfast or snack for their babies to change their taste.
- Noodles are cut into small pieces of about 2.5cm to help your baby easily eat solid foods in the early stages.
- Hakubaku noodles do not use salt in the production process, so they are extremely suitable for children's immature digestive and absorption systems.
- The nutritional composition of noodles provides enough starch, vitamins, minerals and especially fiber from vegetables, which is very good for digestion and replenishes nutrients for the body.
- The product is an ideal source of ingredients for mothers to diversify their baby's daily taste. From noodles, mothers can change the way of cooking and change the flavor when combined with different foods, thereby bringing delicious and attractive meals to babies.
- Noodles are classified as follows:
Number 5: somen noodles, suitable for babies from 5 months old
Number 7: udon noodles, suitable for babies from 7 months old
Number 9: spaghetti, suitable for babies from 9 months old