Itsuki vegetable cold noodles 320g
Itsuki Foods Japanese vegetable somen noodles are made from flour and vegetable extracts such as spinach, pumpkin, and carrots that are safely grown in the Kyushu region, mixed with water from the underground stream from the city. Aso Street is famous in Japan, providing delicious, nutritious, chewy vegetable noodles.
Product information:
- Weight: 320g
- Origin: Japan
- Brand: ITSUKI FOODS
- Barcode: 4901726014752
1. Product advantages
- Vegetable-flavored somen noodles are used to feed babies from the beginning of the weaning stage.
- Vegetable somen noodles are easy to eat and are the most popular and best-selling noodle product line in the Vietnamese and Japanese markets.
- The product meets standards for baby food in Japan.
- The ingredients are barley and vegetables grown in Japan, ensuring high-level food safety checks, and do not use preservatives, colorants or flavorings.
- This product does not use table salt, only somen noodles made from wheat flour.
- Each strand of noodles has eye-catching colors, making your baby more excited about the meal.
- Easy to prepare into many delicious dishes, convenient for mothers to change dishes to a variety of dishes, preventing baby from getting bored.
2. Ingredients
- Wheat flour (domestically produced), table salt, vegetable powder (spinach, pumpkin, carrot), natural color (garden color, safflower color, paprika color), antioxidants (INS 300) (contains noodles).
3. Instructions for use
- Boil the noodles for about 9 - 12 minutes, then take them out, put them in cold water and cook to your liking.
4. Storage condition
- Store in a cool, dry place, away from direct sunlight and high humidity